This traditional fruit brandy is distilled from a balanced blend of fully ripe apples and pears. Gentle distillation preserves its mild, fruity character, resulting in a clear and well-balanced spirit. A classic organic apple and pear brandy from Salzburg, produced at the Seiwaldgut farm.
| Product Details | |
| Volume | 0,5 l / 0,2 l |
| Net Weight | 0,5 l / 0,2 l (Pay attention to the selection) |
| Ingredients | Organic apples, organic pears, yeast, spring water |
| Storage Instructions | Store in a cool, dark and dry place. |
| Producer Information | |
| Producer | P. u. C, Harlander, 5440 Golling, Haarbergweg 336 |
| Certifications | |
| EU organic certification | Yes |
| Checkpoint code | AT-BIO-501 |
| Origin of agricultural raw materials | EU-/non-EU agriculture |
| Bio Austria certification | Yes |