Sheep’s Cheese "Organic colorful Sheep"
- Producer Biohof Lehengut
- Product Code: 48513
- Availability: In Stock
The organic sheep’s semi-hard cheese “Buntes Schaf” is made from high-quality organic raw sheep’s milk and aged for at least 3 months. This maturation creates a full, aromatic, mildly spicy character. Refined with herbs, the cheese is perfect for cheeseboards, salads, bread, and warm dishes. A natural organic product made traditionally and with natural milk fat content.
| Product Details | |
| Net Weight | 170 g |
| Ingredients | Organic raw sheep’s milk with natural fat content, herbs, salt |
| Storage Instructions | Keep refrigerated at 3°–6 °C. |
| Producer Information | |
| Producer | Lehengut, Familie Laner, Reitsam 11A, 5452 Pfarrwefen |
| Certifications | |
| EU organic certification | Yes |
| Checkpoint code | AT-BIO-501 |
| Origin of agricultural raw materials | EU/non-EU agriculture |
| Bio Austria certification | Yes |
| SalzburgLand Certificate of Origin | Yes |